Megasys University Course Description
POINT of SALE CONFIGURATION
Delivery Format: On-line Training/On-Site Custom Training/Megasys Training Center
Duration: 4 hours
Audience: The target audience is the Point of Sales Managers.
Prerequisites: General Ledger, Accounts Receivable
Pre-Configuration: Based on menu size and number of outlets (8 hours)
Course Description:
This course is designed to develop users’ understanding of the Megasys Point of Sale Module configuration and the flow of information to the Daily Closing Report and Production Reports.
Course Objectives:
User will learn the revenue flow from the outlet to the daily closing report.
User will Identify and demonstrate the components of POS Menu Item and Menu configuration on the POS Menu Configuration and POS Configuration menus. This will be done in the order that configuration is done.
Course Agenda:
- Overview of the Point of Sale system
- Revenue Flow
- Configuration
- Menu Item and Menu Configuration
- Production Printers
- Modifier Groups
- Menu Item Modifiers
- Item Tax Categories
- Menu Item Groups
- Type/Class/Category
- Menu Item Maintenance
- Menu Maintenance
- Outlet Configuration
- Outlets
- Ticket Headers/Footers
- Servers/Cashiers
- Local Club Maintenance
- Discount Codes
- Coupon Codes
- Void Reasons
- Other menu options
- Daily Maintenance Options
- Quick Change Menu Price
- Item Remaining For Sale
- Update Bar Codes
- Review the steps for changing Modifiers and Prices
- Review the steps for changing Modifiers and Prices
- Print Servers/Cashiers
- Report options from the PRM menu
Recommended Experience: Restaurant background is helpful.
Course Schedule:
If you would like to see a schedule for this course, please click here go to Megasys University On-Line Registration.
Course Pricing:
If you would like to see pricing for this course, please go to the Training Options Page.
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